Menus

Silver Key Connections Cafe’ – For reservations, call 719-884-2304 or visit silverkey.org/connections-cafe
March 1 – Beef stew
March 4 – Swedish meatballs w/noodles
March 5 – Beef fajita w/peppers, onions, cheese, sour cream & salsa
March 6 – Garlic herb tilapia
March 7 – Pulled pork sandwich
March 8 – Manicotti
March 11 – Sandy’s chicken chili
March 12 – Chicken pot pie w/buttermilk biscuit
March 13 – Meatballs w/marinara
March 14 – Roast turkey w/gravy
March 15 – Breaded fish sandwich
March 18 – Riblettes
March 19 – Beef tacos w/lettuce, tomato, cheese, sour cream & salsa
March 20 – Chicken teriyaki
March 21 – Bratwurst
March 22 – Vege burger
March 25 – Hamburger w/lettuce, tomato & onion
March 26 – Egg salad on croissant
March 27 – Chicken chow mein
March 28 – Slow roasted beef
March 29 – Salmon w/lemon & dill

Silver Key Home Delivered Meals
March 1 – Beef stew; chicken cordon bleu
March 2 – Chicken chimichangas
March 3 – Stuffed pasta shells w/meat sauce
March 4 – Swedish meatballs w/noodles; chicken bacon sandwich
March 5 – Beef fajita; pork chow mein
March 6 – Garlic herb tilapia; rancher steak salad
March 7 – Pulled pork sandwich; lemon pepper cod
March 8 – Manicotti; liver & onions
March 9 – Smothered pork chop w/onions & peppers
March 10 – Chicken Mole
March 11 – Sandy’s chicken chili; Rueben sandwich
March 12 – Chicken pot pie w/buttermilk biscuit; red shrimp creole
March 13 – Meatballs w/marinara; roast beef
March 14 – Roast turkey w/gravy; ham
March 15 – Breaded fish sandwich; vegetable chicken lasagna
March 16 – Beef stroganoff
March 17 – Pulled pork sandwich
March 18 – Riblettes; BBQ beef on hoagie
March 19 – Beef tacos w/lettuce, tomato; baked chicken mornay
March 20 – Chicken teriyaki; beef tips & gravy
March 21 – Bratwurst; orange chicken
March 22 – Vege burger; pork chop
March 23 – Swedish meatballs w/noodles
March 24 – Roast turkey w/gravy
March 25 – Hamburger w/lettuce, tomato & onion; breaded chicken sandwich
March 26 – Egg salad on croissant; beef stir fry
March 27 – Chicken chow mein; Sicilian sub sandwich
March 28 – Slow roasted beef; pork roast
March 29 – Salmon w/lemon & dill; chicken tacos
March 30 – Chicken teriyaki
March 31 – Riblettes

Penrose Senior Center 405 Broadway – Penrose – 719-372-3872
March 5 – Hamburger, Baked Beans, Chips
March 7 – Smothered Chicken, Mashed Potatoes, Green Beans, Fruit
March 12 – Ham & Scalloped Potatoes, Salad
March 14 – St. Patrick’s Lunch – Corned Beef, Cabbage, New Potatoes
March 19 – Fried Chicken, Mashed Potatoes, Mixed Vegetables
March 21 – Tuna Noodle Casserole, California Vegetables, Watergate Salad
March 26 – Potluck*
March 28 – Brunch for Lunch

*Bring a dish for Potluck on the 26th and avoid the $3 donation!
Menu Subject to Change. Suggested Donation $3. Bread, milk and dessert available with most meals. Lunches served at noon. All Ages Welcome! Our attendance is increasing … We request that you call in advance so we can plan accordingly: 719-372-3872.
Carry out available. Please call between 9:30 and 10 for same day carryouts.